Apple Pomanders Part 1 | Blogs

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Apple Pomanders Part 1
Apple Pomanders Part 1

When you make apple cider one of the byproducts is apple pulp or pomace.  A good use for this pulp to make something called a "pomander".  That's a small round ball of perfumed material that is tied up in fabric.  This can then be hung on a Christmas tree or around the house where it gives off sweet fragrances.  So we mixed cinnamon, clove, and ginger into the pulp and then shaped it into balls.  Then we rolled the balls in yet more cinamon and have set them on a pan to dry.  We've got the pan under our wood stove at the moment and it makes the whole living room smell wonderful!  As you can see my daughter, Jane really enjoyed making them!

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